The Healthy Zone is dedicated to:
Want to know a bit more about me before you even start?
BA, Western Michigan University - History, Political Science
Where I learned to think strategically.
CNHP - Certified Natural Health Professional
Education in about thirty modalities of wellness
AdvLDHS - Advanced Loomis Digestive Health Specialist
The highest certification from the people who figured out how to use the different enzymes.
CLEC - Certified Life Enhancement Coach
Body Direct to Brain. Techniques for Your Entire Life with Independence from
Your Emotional History.
I spent my corporate life in group health insurance claims. Over twenty years of paying, training, negotiating with hospitals, auditing and managing, gave me a deep understanding of the medical protocols. Knowing them allows me to understand where you are right now.
In 1976 my Event Horse, Shadow Dancer, an old line Appaloosa simply could not function well. I would take him out and watch him become completely stressed and then I would bring him into the indoor arena and he was fine. Although I had a terrific vet he could not find the problem. A friend told me about a nutrition person for horses. I called her even though I was completely skeptical. In spite of my attitude she helped me.
After a hair analysis and long questionnaire she determined Dancer had ingested heavy metals from the watering troughs. She sent me a powder to remove the metals and told me my horse would shrink. My response was beyond skeptical.
About a week later my trainer arrived. All the trainer knew was that I was unable to ride Dancer. When I arrived at the barn he came running out saying, “Linda, Linda your horse!”
I responded, "What? Did I kill him?"
The reply, “No, no, he shrunk!”
That was the point at which I decided perhaps there was something to nutrition.
I remembered a long time ago that my family practitioner had talked about enzymes. In fact my mother, grandmother and I were part of an inter-generational study in the 70's. Our physician told me I had enzyme deficiencies but beyond that he could not help. They knew people ran out of enzymes--some at twenty; some at ninety--but at that time replacing them was not possible by supplementation.
Fast forward a number of years to the 90s. Found out that now enzymes could be replaced. I started working with a simple enzyme mix. It was very successful for me and my clients. Then I learned about the Loomis Institute, now The Food Enzyme Institute. The rest as they say is history. My life's passion: creating a healthier you with enzyme supplementation and and emotional wellness.
Linda has been a wellness practitioner for over 45 years. "I don't have protocols. Your body is my guide to aiding you."